Mickey’s Saint Paddy’s Day Cupcakes

Enjoy the magic of Saint Patrick’s Day with this ear-resistible treat.

prep time30 min

cook time0 min

total time30 min

Ingredients
Batch of cupcakes (baked in green cupcake liners, if available)
White cupcake icing
White sugar pearls or sprinkles (optional)
Small green gumdrops (the type without sugar coating)
Candy peas
Cooking Instructions
  • 1

    Frost the cupcakes with white icing. Decorate the perimeter of the icing with sugar pearls or sprinkles, if you like.

  • 2

    Gently press a green gumdrop, tip down, into the center of each cupcake, so that the round bottom of the candy is flush with the icing.

  • 3

    Carefully add a pair of candy pea “ears” to each cupcake, gently pressing them halfway into the frosting at the top of each gumdrop. Enjoy!

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