Mickey’s Saint Paddy’s Day Cupcakes
prep time30 min
cook time0 min
total time30 min
Frost the cupcakes with white icing. Decorate the perimeter of the icing with sugar pearls or sprinkles, if you like.
Gently press a green gumdrop, tip down, into the center of each cupcake, so that the round bottom of the candy is flush with the icing.
Carefully add a pair of candy pea “ears” to each cupcake, gently pressing them halfway into the frosting at the top of each gumdrop. Enjoy!