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Flower Cupcakes

Despite their flowery name, there’s no mistaking these cupcake cuties for flora — they’re designed to look like Bambi’s bashful skunk friend, Flower.

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Flower Cupcakes

Prep
30 min

Ingredients

  • 12 chocolate cupcakes
  • White easy flowing frosting
  • 12 white, chewy candies
  • 1 pink chewy candy
  • 1-inch oval fondant cutter
  • Blue sparkle gel decorator icing
  • White sugar pearls
  • 36 brown candy-coated chocolates

Directions

  1. Squeeze a line of white icing down the center of unfrosted chocolate cupcakes. Add a tuft of frosting hair to the top.

  2. Flatten chewy candy. Cut two 1-inch ovals out of each white chewy roll using a fondant cutter. Roll out the pink chewy roll and cut into 12 strips.

  3. Cut chewy roll ovals in half. Place one half on each side of the frosting stripe, and a third half at the bottom, as Flower’s muzzle.

  4. Squeeze on dots of blue sparkle decorator gel for eyes and place a white sugar pearl in each.

  5. Press on a pink, chewy roll smile and a brown candy-coated chocolate for a nose. Place candy-coated chocolate ears in the tufts of frosting hair.

Posted 3 years Ago
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