Get the family together for some fun in the kitchen with this peanut butter cookie recipe featuring our best pal, Mickey Mouse!
Mickey Peanut Butter Cookies
- 1 3/4 cups all-purpose flour
- 1 teaspoon baking soda
- 1/2 teaspoon salt
- 1 stick butter, room temperature
- 1/2 cup smooth peanut butter
- 1/2 cup granulated sugar, more for rolling
- 1/2 cup light brown sugar
- 1 large egg
- 1 tablespoon milk
- 1 teaspoon vanilla
- Nonstick spray or vegetable oil for cookie sheet, optional
- 2 dozen regular M&M’s and 4 dozen mini M&M’s
Pre-heat oven to 350 degrees.
Mix together flour, baking soda and salt; set aside.
Using an electric mixer, cream together butter, peanut butter, 1/2 cup granulated sugar and light brown sugar.
Add egg, milk, and vanilla; beat until well blended.
Gradually add flour mixture, mixing thoroughly.
Spray oil or line a cookie sheet with nonstick liner and set aside.
Roll dough into 2-inch balls.
Roll cookies in sugar and place 2 inches apart on cookie sheet.
Bake until very light brown and puffed, 6 to 8 minutes.
Remove sheet from oven and lightly press regular size M&M’s into center of each cookie has Mickey’s head, and place two mini M&M’s on either side as Mickey’s ears. Allow cookies to crack slightly when pressing M&M’s into cookie.
Return cookies to oven for 2 to 3 minutes until light golden brown.
Remove from oven, cool completely.